Michele's Favorite Tomato Sauce

Yield:	1 Servings
Categories:	Pasta, Sauces

1/4	c	Olive oil
4		Onions, chopped
1	lb	Carrots, cut in 1/4-inch rounds
3/4	c	Water
3		Cloves garlic
56	oz	Plum tomatoes in tomato puree
		Salt and pepper, to taste