Mexican Chocolate Soup
Yield: | 1 Servings |
Categories: |
1/2 | Onion | |
1 | Carrot | |
2 | Celery stalks | |
1 | md | Zucchini |
1 | Green bell pepper | |
1 | Jalapeno | |
2 | tb | Vegetable oil |
1 | tb | Tequila (up to 2) |
2 | tb | Cocoa |
1 | tb | Flour (all-purpose) |
1/2 | ts | Ground cinnamon |
1 | qt | Chicken broth |
1/2 | c | Chopped fresh cilantro |
1/2 | ts | Salt |
1/2 | ts | Pepper |
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