Cake Donuts

Yield:	1 Servings
Categories:	Pastries, Breads

5	lb	All purpose FLOUR
3 1/2	oz	BAKING POWDER
3 1/4	oz	POWDERED MILK
2/3	oz	SALT
1/4	oz	NUTMEG
7	oz	SHORTENING
1 1/2	lb	SUGAR
12		EGGS
3 3/4	c	WATER
1	tb	VANILLA

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