Bisque of Butternut Squash with Apple
Yield: | 1 Servings |
Categories: |
1 | lb | Butternut squash; unpeeled, cut in half, and seeded |
1 | Tart green apples; peeled, cored, and, coarsely chopped | |
1 | md | Onion; coarsely chopped |
1 | pn | Rosemary |
1 | pn | Marjoram |
1 | qt | Chicken stock |
1 | sl | White bread; trimmed and cubed |
1 1/2 | ts | Salt |
1/4 | ts | Pepper |
2 | Egg yolks | |
1/4 | c | Heavy cream |
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